Dinner Menu

A Few Dishes from Our Menu. 

Starter

Homemade Soup of the day 4.25

served with crusty bread roll

 

Warm Salad of Black Pudding 4.95

with smoked bacon & mushroom,  topped with a poached egg

 

Filo Parcel 4.95

with caramelised onion & brie srved with a balsamic glaze.

 

Haggis Bon-Bons 4.95

served with a whiskey sauce and salad. 

 

Main

Battered or Breaded Haddock   11.95

served with homemade chips and tartare sauce.

 

The Lodge Steak & Ale Pie 12.95

topped with puff pastry and served with honey roasted vegetables with a choice of chips or mashed potatoes.

 

The Lodge Homemade Beef Burger 12.95

served in a buttermilk bun topped with cheese & bacon, with a side of onion and homemade chips.

 

Hand Cut Chargrilled 8oz  Steak 18.95  

cooked to your liking! served with fried onions, mushrooms and  tomatoes with a peppercorn sauce. 

Sides

Onion rings 1.50

Homemade chips 1.50

Mixed salad 1.50

 

Desserts

 

Lemon & Lime Posset 5.25

topped with a berry compote and served with homemade short bread

 

Warm Chocolate Brownie 5.25

served with vanilla ice cream and drizzled in chocolate sauce

 

Chef’s Cheesecake of the day 5.25

 

Selection of Cheese and Biscuits 5.95

Please ask for available selection of cheese as it changes daily

 

Please let us know if you have any dietary requirements or allergies.