Lunch Menu

Homemade soup of the day with fresh homemade bread (v) | 3.95

Panko fish cakes with pickled cucumber, lemon & tartare sauce | 4.50

Baked goat's cheese & pear on salted rosemary focaccia beetroot glaze (v) | 4.50

Herb coated chicken tenders with pea shoots & barbecue sauce | 4.50

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6oz Lodge beef burger topped with cheese served with hand cut chips, coleslaw, relish & fresh leaves | 13.50

Beer battered haddock & hand cut chips served with peas, lemon & tartare sauce | 13.50

8oz braised steak served with mustard mash, seasonal vegetables & gravy (GF) | 13.50

Three cheese macaroni served with hand cut chips & salad (v) | 9.95

Fresh egg linguine with roast courgetti, pine nuts, red pepper pesto & shaved Parmesan (V) | 12.50

Salad of the Day

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Vanilla creme brulee served with homemade shortbread | 3.95

Sticky toffee pudding served with vanilla ice cream | 3.95

Selection of ice creams (GF) | 3.95

Selection of Scottish cheese & biscuits | 4.95

Please let us know if you have any dietary requirements or allergies.

Lovely quiet location. Beautiful walks for dogs. Staff friendly .Good food and comfortable beds.

Rita - Booking.com

Lunch Service

7 days a week - 12:00pm until 3:00pm

Booking strongly recommended. Please call 01738 252 466 or click the Book Your Table tab on the left of the page.

Lunch may be served in the bar or restaurant area.

We love dogs! So much so we let them in! Dogs are welcome in the bar.

The Lodge At Perth Racecourse,
Scone Palace Park
Perth PH2 6BB

01738 252 466
reservations@perthlodge.co.uk
info@perthlodge.co.uk

COVID-19 Crisis

It is with deep regret that the decision has been made to suspend trading at The Lodge from 5pm Friday, 20 March for a minimum of four weeks.

On the basis of the unprecedented circumstances we are all living in at present, as well as Government and NHS advice, this was the only possible decision which could be reached with the health and safety of all people the absolute priority.